Name: Black Bean Hummus
Prep time: 10 min
Total time: 10 min
Ingredients: 2 cans black beans; 2 tablespoons tahini; 1 tablespoon minced garlic; 1 jalapeno, minced (seeds removed if desired); 2 teaspoon cumin; juice of 1/2 lemon, more to taste; 3 tablespoons olive oil or more as needed; salt and pepper to taste

Ingredients

Scale

2 cans black beans
2 tablespoons tahini
1 tablespoon minced garlic
1 jalapeno, minced (seeds removed if desired)
2 teaspoon cumin
juice of 1/2 lemon, more to taste
3 tablespoons olive oil or more as needed
salt and pepper to taste

Instructions

Put all ingredients in food processor and pulse until smooth. If too thick, add more olive oil.
Put hummus in a bowl and drizzle with olive oil.