The world’s best food becomes the world’s best sauce.
- 3 medium avocados
- 1/4 cup lemon juice
- 1/4 cup olive oil
- 1 TBSP minced garlic
- S&P to taste
- Cut and remove pit from avocado.
- Add avocado, garlic and lemon juice to food processor.
- Add in 1/4 cup of olive oil.
- Add salt and pepper to taste.
You can add other flavors to perfect this sauce for your dish, this is just a blank canvas. Try different combos: cilantro for tacos or enchiladas, green onions, basil for pasta or bread, parsley, whatever suits you.
The sauce is naturally thick. If you want it a little thinner, you can add a little water.
- Category: Sauce