Description
A healthy version of Tater Tots, these Cauliflower Tots are made with Cauliflower instead of potato for the perfect Fauxtato Tot then baked. A healthy version of a classic favorite.
Ingredients
Scale
- 1.5 cups riced cauliflower
- 1 egg, whisked
- 1/4 cup shredded cheese
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp smoked paprika
- salt and pepper, to taste
- parsley (for garnish)
Instructions
- Preheat oven to 400 degrees.
- Add riced cauliflower to a bowl and put in microwave for 5 minutes to dry out.
- Add egg and mix well, then add in shredded cheese and onion powder, garlic powder and smoked paprika.
- Form into tots and put on greased baking sheet, silicone baking mat or lightly greased parchment paper.
- Cook in 400 degree oven for 20 minutes, then flip and cook another 15-20 minutes until tots are golden brown.
- Garnish with Parsley. Serve with your favorite dipping sauce.