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Langostino with Garlic Herb Butter recipe from Mince Republic

Langostino with Garlic Herb Butter

  • Prep Time: 10 mins
  • Cook Time: 5 mins
  • Total Time: 15 mins
  • Yield: 2-4 1x


  • 1 pd frozen langostino tails
  • 1/2 tablespoon olive oil
  • 1 tablespoon butter
  • 1/2 tablespoon minced garlic
  • juice of 1 lemon
  • 2 tbsp minced parsley
  • salt and pepper, to taste


  1. Defrost frozen langostino tails.
  2. Once defrosted, heat olive oil in a pan over medium high heat. Sauté garlic and add Langostino. Add butter and cook for 2-3 minutes then add parsley, lemon juice and salt and pepper to taste. Once Langostino is cooked/heat through, pull off heat and serve.
  3. *Note: Would be awesome on top of pasta, rice or in tacos.
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